207-363-9100 Open Table Reservations Button
Maine Blueberry Pie with vanilla ice cream and a mint leaf. Menu varies by season.

Dessert Menu and
After-Dinner Cocktails

Note ~ These items can also be ordered through

Room Service during Shearwater Open Hours


blend of four chocolates, creamy ganache topping
(nut free)

Prices are subject to change and correction without notice
and do not include Maine Meals Tax or service charges.

Corey Nachampassak, Executive Chef

Call 207-363-9100 extension 405 for Reservations
or use OpenTable booking below.

Open Table Reservations Button

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