800-340-1130 Open Table Reservations Button
Maine Blueberry Pie with vanilla ice cream and a mint leaf. Menu varies by season.

Dessert Menu and
After-Dinner Cocktails

Note ~ These items can also be ordered through

Room Service during Shearwater Open Hours

~ view pdf menu ~


Prices are subject to change and correction without notice
and do not include Maine Meals Tax or service charges.

Corey Nachampassak Executive Chef • James Cade Sous Chef

Call 800-340-1130 extension 405 for Reservations
or use OpenTable booking below.

Open Table Reservations Button

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