This Ceremony/Reception Package is $133 per person now through the end of 2016 ... including Maine Meals and Lodging tax and service charges, subject to availability!!!
Details of our Deluxe Friday Evening or Sunday Afternoon Wedding Package:
Bacon Banded Scallops
Baked Brie Parcel with Cranberry Apricot Jam
Coconut Chicken Tender with Thai Chili Sauce
Red Pepper Risotto Cake with Lemon Aioli
Cherry Tomatoes with Boursin & Maine Shrimp
Pork Filled Chinese Dumplings
Garden Salad with Choice of Dressings
Seafood Stuffed Haddock with Lemon Butter
Grilled Sirloin Tips with Peppers, Onions and Mushrooms
Crispy Chicken Roulade with Spinach, Fontina Cheese and Lemon Thyme Jus
Pan-Roasted Herb Salmon with Syrah Butter Sauce
Roasted Pork Loin with Roasted Shallots, Oven-Dried Tomatoes and Madeira
Please call Dawn Whittemore, our onsite wedding consultant at 800-340-1130 x 401 to arrange a property tour or to check your desired wedding date.